I hold a PhD in Tropical Agroecosystems from Colegio de Postgraduados, Mexico. My passion lies in understanding microorganism - plant interactions, and using this knowledge to develop sustainable strategies against phytopathogens.

I have worked on the development of biocontrol alternatives, edible coatings, and biopolymers applied to postharvest management of fruits. I enjoy combining laboratory work with practical field applications, always aiming to create solutions that support more sustainable agriculture.

 I am pursuing a Ph.D., where my research is centered on the selection of microorganisms to develop a synthetic community that enhances macronutrient absorption in plants. Additionally, I am exploring methodologies for cultivating microorganisms while preserving the natural microbial biodiversity of soils. My goal is to contribute to sustainable agricultural practices by integrating microbial ecology with innovative cultivation techniques.

Hello, I'm a microbiologist. I completed my undergraduate thesis in Microbiology at Purdue University, where I studied the intracellular trafficking of VirE2, a virulence protein of A. tumefaciens. I am currently studying microorganisms associated with the corn rhizosphere and how these can be beneficial against the Dalbulus maidis pest.

I am a Master’s student in Computational Biology with a background in Microbiology and experience in Bioinformatics. My work focuses on microbiome analysis, phylogenomics, gene expression, and high-throughput sequencing data. I am interested in plant–microbe interactions and in developing computational workflows to study complex biological systems, particularly in large-scale datasets and high-performance computing environments.

I am a microbiologist, focused on agricultural microbiology, microbial bioprospecting, and the development of biofertilizers. My investigation explores the genomic basis of plant growth-promoting microorganisms to support the rational design of synthetic microbial communities for sustainable agriculture. I am also interested in interdisciplinary collaborations, especially with design and community-based approaches, to develop more applied and context-sensitive solutions.

I am a biologist with experience in molecular biology and plant-microbe interactions. My work focuses on implementing molecular techniques to study plant growth-promoting bacteria (PGPB) and their potential applications in sustainable agriculture. I have participated in research projects and agricultural trials, evaluating the impact of bacterial interactions on plant health and productivity.

I am a biologist and microbiologist wiht a Master’s degree in Biological Sciences with a focus on microbiology. My research explores the intricate interactions between bacteria and plants enriching it with plant physiology. I am deeply interested in science-based entrepreneurship, particularly in developing innovative applications for microbiology in agriculture. I aim to bridge the gap between scientific research and practical solutions, contributing to the advancement of sustainable and efficient farming systems.

I am a biologist with a master's in Biological Sciences with an emphasis on Microbiology. My research interests focus on plant-microbe interactions, particularly the interplay between plants, bacteria, and pathogens. I am also interested in induced systemic resistance (ISR), biocontrol strategies, and the field of plant pathology. My work aims to explore microbial mechanisms that contribute to plant health and disease suppression, with potential applications in sustainable agriculture.

I am a biologist and microbiologist specializing in plant-bacteria interactions. During my undergraduate studies, I characterized rhizospheric bacteria through biochemical, molecular, genetic, and in vitro analyses, identifying them as plant growth-promoting bacteria (PGPB) with the potential to mitigate water stress. To evaluate their effect, I inoculated Coffea arabica plants with a bacterial consortium and subsequently analyzed their physiological and morphological responses and recovery to drought.

I am conducting a transdisciplinary project at LIMMA in collaboration with Agri-Food Systems Research Center (CISA), evaluating a community-produced biofertilizer in Amazonian soils of Caquetá, Colombia. The study analyzes its effects on soil properties, microbial diversity, and the growth of Plukenetia volubilis (sacha inchi), including bacterial community characterization under different fertilization strategies. My focus is on applied, community-engaged research that connects microbial ecology and biotechnology with agroecological management, bioinputs for sustainable production, and plant–microbe interactions in disease dynamics.

I am a Chemical Engineer and a master's student in Biological Sciences with an emphasis on microbiology. My research focuses on studying soil microbiomes, with a bioinformatics approach, to develop strategies that contribute to soil preservation and restoration through sustainable practices. Currently, I am part of the Agri-Food Systems Research Center (CISA), where we collaborate with local communities to evaluate how the use of different biofertilizers affects the rhizosphere microbiome and, in turn, influences the growth and production of native crops.

I am a Biologist with experience in Molecular Biology and Microbiology. I'm currently pursuing a Masters degree on Biological Sciences with emphasis on Microbiology. My aim is to get a deeper understanding of the molecular interactions between xanthomonas phaseoli pv manihotis and Manihot esculenta.

I studied biology and microbiology, and my work consists on evaluating  the effect of Dalbulus maidis infestation on soil microoorganisms recruitment by Zea mays, in order to find microorganisms involve in plant defense against piercing-sucking insects. 

I am a seventh-semester student with a strong interest in environmental biotechnology. My current work focuses on plant growth-promoting rhizobacteria (PGPR), exploring their potential for bioaugmentation and bioprospecting in carnations. Through this research, I aim to better understand plant–microbe interactions and their applications in sustainable agriculture. I am particularly interested in developing environmentally friendly strategies that enhance plant growth while contributing to soil health and ecosystem resilience.

I am interested in studies that contribute to the development of agricultural strategies based on the analysis of the microbiological potential of soils and the rhizosphere. I am currently involved in the functional characterization of microorganisms of agricultural interest through biochemical assays, with a comparative focus on their performance at the individual level and in microbial consortia.

I am Gabriela, and my work focuses in bioprospecting beneficial microorganisms from strategic ecosystems, with the goal of identifying bacteria with nitrogen-fixing potential. I am looking for organisms that act as soil allies to promote plant growth, offering sustainable alternatives to traditional chemical fertilization.

I am a student from Universidad de Québec à Trois rivières,Canada currently pursuing a Master’s degree in Molecular Biology. From February to May 2026, I will be working in the LIMMA. The aim of my internship is to expand my knowledge in microbiology, specifically by studying the interactions between Xanthomonas phaseoli pv. manihotis and Manihot esculenta. In addition, I will focus on the yeast two-hybrid technique.

I am Juan Diego Rodríguez, a microbiology student. My main interest lies in molecular biology and the study of molecular interactions. I work with bacterial transformation methods to modify strains, making them easier to identify and evaluate in vivo growth-promotion assays.

I am a final-year undergraduate student in Biology and Microbiology. I completed my Biology thesis at Purdue University, where I studied the genus Hemileia, specifically H. vastatrix, the causal agent of coffee leaf rust. I am very interested in fungi and am working toward becoming a mycologist. For my Microbiology thesis, I focus on plant growth-promoting fungi and bacteria, particularly their role in enhancing drought tolerance in maize.